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"A few weeks back my partner brought me to the Meat Haus to have lunch. A favorite luncheon spot of his. The chips was absolutely"

~ Angela Ruin | Purchasing Manager | NCS Holdings Limited

"Big shout out to Angela and all your team again for their excellent customer service. We were out of mozzarella cheese (mistak"

~ James Robinson | Executive Chef | Gateway Hotel

"On behalf of Air Niugini Flight Services we would like to pass our grati"

~ Thomas Tommo Molean | Executive Chef | Flight Services Department - Air Niugini

"Our sincere thanks for your outstanding service again. We were doing month end yesterday and also had a function for the manag"

~ James Robinson - Executive Chef, Coral Sea Hotel

"I like to say a big thank you to you and the team for the sausages. The event again was a great success. The taste was great and"

~ Mike Sceumann, Executive Chef - Holiday Inn
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Our mission is to procure a great variety of high quality chilled and frozen food products at the most affordable prices, to supply small and large wholesale, retail, restaurant and catering businesses throughout Papua New Guinea. We currently supply both rural and local customers based in Rabaul, Kieta, Tabubil, Alotau and Port Moresby.

Who We Are

Food Pro PNG has been operating since 2011. Although the company is fairly new, it is run under the direction of company owners Gary and Diane Ormsby who have lived and worked in PNG for more than 30 years, with experience in the highlands, the islands and central PNG.

Our People

Gary Ormsby brings with him existing relationships with the best suppliers and a large group of business houses in Port Moresby, along with an understanding of the demand for the types of products popular and sought after in PNG.  Coupled with Diane Ormsby who has a founded knowledge in marketing, business sales and financial acumen. 

Food Pro has a large and growing number of employees who are committed in not only the growth of the company, but their growth in a number of areas including sales and marketing, freezer management, delivery drivers, customs clearance and product manufacturing. 

Why Choose Us?

Food Pro currently supply food products to a large number of companies located in both urban and rural locations across PNG. Management are highly experienced in the food industry in Papua New Guinea. Additionally, we have our own customs team, which allows the quick clearance of containers from the wharf. So from procurment of food products to customs clearance and cartage, Food Pro can assist with all facets of your supply requirements. Food Pro is a one-stop-shop. 

 Storage and Infrastructure
Food Pro hold 25 transportable refrigerated 20ft containers that can store frozen and chilled product at any location across PNG with power. Food Pro additionally have a large amount of freezer space that is used as on-site storage for a range of 'Stock On Hand' items (see our products page for our current SOH products).

Food Pro have a fleet of different sized temperature-controlled trucks that can deliver products under safe conditions. Our qualified drivers are responsible and all our vehicles are monitored using TrakPro.

 Health and Safety
Directors Gary and Di, administer that food safety and staff safety is of paramount importance. All staff are properly suited, including freezer wear and back braces for any heavy lifting. Manufacturing areas have been designed to be of the highest food grade, including high-grade freezer paneling, Epoxy floors and stainless steel benches. Additionally, we have Meat and Food Safety Certification.

The directors have relationships with top suppliers, abboitoirs, packers and shippers. This ensures competitive pricing, quality and variety of the products that we can procure.

We treat our people right, so our people treat you right. The Food Pro team is a dedicated hard working bunch and our customer service skills are highly regarded by all of our clients. The Directors play an active role in the day-to-day communication with all of our customers and have assisted in solving many of our clients problems. 

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